Quick and easy Strawberry Pie with only 5 ingredients is the perfect summertime dessert. Made with a frozen pie crust, strawberry Jell-O, fresh strawberries and topped with homemade whipped cream or Cool Whip. Nothing says summer like this dessert! Show
PIN IT FOR LATER!  Contents show Strawberry Pie Why this Strawberry Pie Recipe Works: 5 Ingredients for Strawberry Pie How to Make Strawberry Pie with Jello Easy Strawberry Pie FAQ Troubleshooting Strawberry Pie Recipe with Jello How do you keep pie crust from getting soggy? How do you keep a strawberry pie from being runny? How do I thicken strawberry pie? Storing Strawberry Jello Pie Can you freeze a strawberry pie? More of my favorite pie recipes! MORE RECIPES YOU’LL LOVE! Strawberry Pie with Jello Ingredients Instructions Video Nutrition Information Strawberry PieWhat can I do with freshly picked strawberries? I could make a Strawberry Rhubarb Crisp or maybe some Sparkling Strawberry Lemonade – now that sounds refreshing! Or how about Strawberry Ice Cream? That’s a real favorite! There is nothing that screams summer more to me than those luscious red strawberries that are everywhere. When I see those popping up in the grocery stores I know it’s time for summer! What treat is my favorite to use those strawberries up? This super, simple strawberry pie that comes together quickly and I don’t have to slave over for hours, yet it looks like you did. Why this Strawberry Pie Recipe Works:
5 Ingredients for Strawberry Pie
Don’t forget the Cool Whip or Homemade Whipped Cream to top your strawberry pie with! How to Make Strawberry Pie with Jello
If you are looking for a new recipe to use up those yummy strawberries this is calling your name. If you are scared of pies this is perfect for you. With a handful of ingredients, this is pretty much fool proof! Easy Strawberry Pie FAQShould strawberry pie be refrigerated? Any pie that contains eggs or dairy should be refrigerated as soon as they’ve cooled, but this pie doesn’t contain dairy or eggs does it still need to be refrigerated? Yes, because it contains Jell-O pop this needs to be refrigerated. Can I use a graham cracker crust? Of course! You could even just grab a premade graham cracker crust and use that. How far ahead can I make this pie? We think it’s best used with in the first two days or the crust can get soggy. If you will be waiting to serve it brush it with a egg wash to help prevent the crust from getting soggy. Troubleshooting Strawberry Pie Recipe with JelloHow do you keep pie crust from getting soggy?There are several ways to prevent the crust from getting soggy. In this recipe, you’ll blind bake the crust and what this means is simply pre-baking the crust. Some use pie weights or even uncooked beans (white beans or pinto beans, really any type of uncooked bean will work) poured into the bottom of the pie crust to keep it from bubbling up, but really pricking it with a fork will do the trick for this pie. How do you keep a strawberry pie from being runny?The cornstarch in this recipe will keep your pie from being runny. It will help thicken it. A few quick tips is to make sure to add cold water to the saucepan and heat it to boiling to fully activate the thickening power of the cornstarch. How do I thicken strawberry pie?We use a few key ingredients in this strawberry pie recipe to thicken it. They are cornstarch and Jell-O. Both of these will make sure your pie is nice and thick after it sets in the refrigerator. Storing Strawberry Jello PieMake sure to cover any leftovers with plastic wrap and place in the refrigerator. If you are making it ahead of time store, covered, in the refrigerator until it is time to serve. Can you freeze a strawberry pie?Though this pie will keep well in the fridge up to five days, you can also freeze it! Wrap it well with tinfoil and pop it in the freezer. Well sealed, it will keep up to two months in the freezer. Personally, I prefer mine fresh. Just beware the juices will be a bit runnier if you freeze it and then thaw to enjoy. If you are looking for a quick and easy summertime dessert that everyone will love then you have to try this easy pie recipe! More of my favorite pie recipes!
MORE RECIPES YOU’LL LOVE!
Which pie is your favorite? With strawberries as luscious as these available everywhere now, pie will definitely be on the menu! Love it? Rate it, please! A five-star rating will make my day! Don’t forget to tag me on Instagram @julieseatsandtreats or #julieseatsandtreats that way I’m sure to see your photos!! Did you make this? If you snap a photo, please be sure tag me on Instagram at @julieseatsandtreats or #julieseatsandtreats so I can see your yummy treat! 4.93 from 55 votes Strawberry Pie with JelloLooking for an easy dessert this summer? This easy pie made with jello and strawberries is perfect for a summer time treat! Prep:10 mins Cook:17 mins Total:27 mins Print Recipe Rate Recipe
8 Ingredients
Cook ModePrevent your screen from going dark Instructions
VideoNutrition InformationServing: 1, Calories: 268kcal (13%), Carbohydrates: 53g (18%), Protein: 2g (4%), Fat: 5g (8%), Saturated Fat: 1g (6%), Sodium: 140mg (6%), Potassium: 201mg (6%), Fiber: 2g (8%), Sugar: 37g (41%), Vitamin A: 15IU, Vitamin C: 69.5mg (84%), Calcium: 24mg (2%), Iron: 1mg (6%) © Julie's Eats & Treats ® We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box is calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator. Why is my Jello pie runny?The most likely causes of a runny jello or gelatin-based pie are (1) adding too much water or using watery fruit – be careful when measuring the water – and (2) leaving the pie out of the refrigerator – it requires chilling to firm up or “set.”
What is a Jello pie?Jello Pie is a fun no-bake dessert made with strawberry JELL-O and Cool Whip! JELL-O filling is poured over a graham cracker crust then topped with whipped cream and strawberries in this easy recipe.
What is strawberry pie filling made of?Combine sugar, cornstarch, lemon juice, and salt in a saucepan; stir strawberry juice into the sugar mixture. Bring to a boil, stirring constantly, until clear and thick, 3 to 5 minutes. Remove from heat and cool slightly. Stir sliced strawberries into the strawberry sauce.
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Strawberry pie with jello and graham cracker crust
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