Honey Cured and Honey Glazed Spiral Sliced Smoked Half Ham Show Average 8 - 10 lbs. Price Includes UPS Standard Shipping A combination of sweet golden honey and natural juices makes this ham tender and juicy. Fully cooked and generously glazed with even more honey and brown sugar. Already sliced, no carving just enjoying! Serve gently warm or chilled. Either way, a must for your holiday table. Average 8 - 10 lbs. Serves about 16 This product is shipped by UPS directly from Smithfield. Perishable items are shipped UPS Mon. - Wed. if ordered by Wed. 10 AM EST. UPS delivers Mon - Fri. Perishable items must be refrigerated or frozen upon receipt. We will not be responsible for spoilage of items shipped where no one is available to accept delivery. Items ordered together may be shipped separately. If Express Delivery (2 transit days after processing) is required or desired , it needs to to be selected on the drop down bar on this page when ordering. This will add $15.00 to shipping. Next Day Air and 3 Day Select shipping are not offered for this item. We ship only to the continental U.S. which excludes Alaska and Hawaii. If you are also ordering items that do not include shipping, shipping charges and method will only apply to these items. Cook and Care
thyegn/iStock/Getty Images Smithfield is a global pork producer that boasts over 50 brands of pork products and is the world’s largest producer and processor of pork, according to the company's website. One of the products Smithfield offers is a spiral ham, a pre-cooked and pre-sliced ham. The ham receives one continuous spiral cut that goes all the way around the ham from one end to the other to help make serving easier. Preheat your oven to 250 degrees Fahrenheit. Remove all packaging from the ham and place it in a roasting pan or baking dish on its side. Place a tight-fitting lid on top of the pan or dish, or cover with foil. Place the ham in the oven and heat for roughly 12 to 15 minutes per pound. A half spiral ham should take about two hours and a whole ham about three hours. Remove the ham from the oven at the end of the cooking time, slice it up and serve. How do you cook a Smithfield spiral sliced smoked ham?Warming instructions: Heat oven to 275 degrees F. Remove all packaging materials and place ham in shallow roasting pan, flat side down. Cover pan tightly with aluminum foil. Bake for approximately 15 minutes per pound until heated through.
How do I cook a Smithfield spiral ham without drying it out?To avoid drying it out, add water to the bottom of your roasting pan, place the ham on a baking rack above the water, and cover it with foil. Bake only until it's 140° in the center (this should take 10 to 12 minutes per pound). Uncover it in the last 30 minutes when you're glazing it, so those edges get caramelized.
How do you heat a fully cooked Smithfield ham?Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. Or use an oven roasting bag; follow instructions on the bag for preparation. Bake in a preheated 325F oven for 10-14 minutes per pound, or until a meat thermometer registers 135F.
How do you heat a fully cooked spiral sliced ham?To reheat a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 °F for about 10 minutes per pound. Individual slices may also be warmed in a skillet or microwave.
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